Located in the heart of the world’s finest natural environment for raising beef cattle allows us to be selective with respect to our high standards of quality. As a single-source processing facility, we maintain maximum control from the very start. We hand-pick small, family-owned producers to ensure cattle are cared for humanely, corn fed, and healthy. Only cattle with an English heritage matching feed and age requirements are chosen to ensure our legacy of providing the USA and 70+ countries with remarkable consistency & unmatched quality. Our grading is considerably higher than the industry average, allowing us to deliver consistent, high-quality beef products.